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Lemon Cheesecake Fudge Slab – Vegan

Lemon Cheesecake Fudge Slab – Vegan

Prix habituel $6.00 USD
Prix habituel Prix promotionnel $6.00 USD
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Frais d'expédition calculés à l'étape de paiement.

Stock bas : 5 restant(s)

Luscious, sweet fruity dairy free fudge with a zingy lemon kick. Flavoured with natural flavouring and biscuit chunks for authentic cheesecake experience! Made by hand in small batches on the stove top using creamed coconut for a truly fudgey texture. Indulge in creamy, delicious cheesecake in a unique form - fudge. Handmade with coconut cream, this melt-in-your-mouth treat is packed with natural fruit flavors and a zesty punch of lemon. Our secret? Biscuit chunks mixed throughout lend a distinct cheesecake taste.

Lemon Cheesecake Fudge Slab – Vegan: Zingy lemon flavour fudge with biscuit pieces.

INGREDIENTS – Sugar, organic dairy free white chocolate alternative [cocoa butter (48%), rice powder (rice syrup, rice starch, rice flour) (38%), sugar, natural flavouring], water, creamed coconut [coconut (100%)], digestive biscuits [fortified wheat flour (wheat flour, calcium carbonate, iron, niacin (B3), Thiamin (B1)), palm oil, wholemeal wheat flour, sugar, partially inverted sugar syrup, raising agent (sodium carbonates), salt], preservative (E202), colour (glycerine, silicon dioxide, propylene glycol, E102*), natural lemon flavouring 

NUTRITION – Typical values per 100g: Energy 1880kJ/444kcal, Fat 14.7g of which saturates 10.5g, Carbohydrate 76.9g of which sugars 71.7g, Protein 0.7g, Salt 0.03g

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